President, Daniel Gibbs, the first vice-president, Valérie Damaseau and the vice-president, Yawo Nyuiadzi received yesterday a delegation of business leaders from the bar and restaurant sector, in order to discuss the terms of resumption of their activity.
Through this exchange, the president and his executive wanted to listen to these professionals and inform them of the Community's desire to see this sector of activity quickly return to service, just like the other companies in the territory authorized to gradually reopen their businesses. doors starting May 11.
Everyone was able to express their point of view, discuss their difficulties and make proposals for resuming activity in compliance with health and safety rules.
The restaurateurs are ready to reopen their establishments with a reduced staff initially. The partial unemployment system thus remains essential for the survival of their businesses, they were unanimous on the need to extend this system until the end of 2020. A file on which the Collectivity and its partners are working.
The date of resumption of activity for bars and restaurants is not yet fixed, discussions are ongoing with the delegated prefect and her services, to develop the deconfinement plan for this professional sector and allow a safe reopening, in soon as possible.
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