During a press conference on Friday, the CCISM drew up an initial assessment of the experience of the 12 young people who left to follow a CAP fishmonger in Boulogne sur mer. "Some already want to continue their training", says Maggy Gumbs, the director of the CCISM. Four others already have hiring promises in Saint-Martin, precisely in a supermarket and in partly French restaurants. “But we do not encourage them to return directly to Saint-Martin. We would like them to stay in mainland France so that they can gain professional experience, ”comments Jean Arnell, president of the CCISM. This CAP will allow these young Saint-Martinois to work as a fishmonger in supermarkets, in restaurants or as an independent fishmonger. “They are guaranteed to find a job at the end of their training,” says Vincent Touloumon, head of ALVI Management Consulting & Training in Project & Business Management, which supports the CCISM and is passing through Saint-Martin. More details on www.soualigapost.com
6,951 total views
No comments